Welcome to our photo series Eater Scenes, where Eater photographer Kelly Marion visits some of the city's great restaurants to capture them at a certain, and very specific, point in the day. Today, the winner of Eater's Best Restaurant of the Year Award, Homer Street Cafe & Bar.
Serving authentic French-style Rotisserie chicken from its gleaming red roaster, Homer Street opened this summer and has already won an army of fans. Tableau Chef Marc-Andres Choquette devised the menu and bartender JS Dupuis is behind the wood. Mid-week lunch is a lively event and Kelly Marion stopped by to capture the action.