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Fish Watch

ChefRobClarksmall.jpgMain Street; get ready to show your love tomorrow when Chef Robert Clark and Mike McDermid (co-founders of the Ocean Wise program) open the much-anticipated Fish Counter at number 3825. Not just a sustainable seafood take-home shop, you can also tuck into fish and chips, warming chowders and fish soups at the food counter. They open at 10am tomorrow so be there to cheer em on. [Eaterwire]