Filed under: Awards Wire by Nikki Bayley Jan 10, 2014, 7:32am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Awards Wire Pocket Flipboard Email Congratulations to Four Seasons' pastry chef, Bruno Feldeisen who's bagged the only Canadian nomination to the 25th annual US Pastry Chef of the Year award in March. The contest "lets leading pastry chefs showcase their talents by creating advanced dessert and chocolate bonbon recipes along with highly technical sugar and chocolate sculpted showpieces." Go, Pastry Canada, Go! [Eaterwire] Sign up for the Sign up for Eater's newsletter The freshest news from the food world every day Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest
