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[Photo via The Fish Shack]
WEST END— A reminder from Espana that they are throwing their belated staff Christmas party tonight so will be closed. Back in business again tomorrow from 5p.m. [Eaterwire]
GASTOWN— Karl Gregg of Big Lou's Butcher Shop will be hosting a 'secret' four-course event on February 16;,part dinner party, part speakeasy focusing on secondary cuts and local seasonal ingredients. Karl will be working from an open kitchen and guests are encouraged to chat and ask questions. Diners will be given the address the day of the event, tickets are $65 available by email or calling Big Lou's Butcher Shop at 604-566-9229. [Eaterwire]