Get a seat directly in front of the kitchen at the new chef's table at Cioppino's. Chef-owner Pino Posteraro tweeted last night about his brand-new hand-built wooden table. Score a special menu cooked by Chef Pino and don't be shy: interaction with the Chef's brigade is positively encouraged - and of course, you're in pole position if Chef Pino decides to er, school, staff who don't meet his famously high standards. Call to book: 604-688-7466. [Twitter]
Filed under: