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DOWNTOWN — Got Visa Infinite? You're in luck. They're hosting a Surf n Surf dinner at YEW on April 5 as part of Visa's Infinite Dining Series. Sustainable-seafood advocate Rick Moonen will be joining chef Ned Bell for a multi-course seafood-centric dinner paired with BC VQA wines. Tickets are priced at $155 per person and includes food, wine and gratuity. Guests will also receive a gift bag containing a premium item from Le Creuset. [Eaterwire]
NORTH VAN — It's Belgian Beer Day on April 5 but the District Brasserie are celebrating early with 30 days of different Belgian beers. Each day there is a new brew on offer at a feature price - tonight you can try Gulden Draak 9000 - and it's $4 off. On Belgian Beer Day every beer will be available at the feature price. [Eaterwire]