La Pentola Heritage Pig Dinner; Farm to Table at Cibo

DOWNTOWN — Get a taste of farm to table dining at Cibo at a special dinner with one of their producers, Sandra and Leonardo Zambrano from Campagna Farm. This is a one-night-only, four-course beef-themed dinner paired with hand-selected Italian wines on Wednesday, April 2 at 6:30 p.m. Tickets are $99 per person, plus tax and gratuity, call 604 602 9570 or email to book. [Eaterwire]

GASTOWN — Gosh, you love your Four Winds Brewing Co beer. Tickets have sold out to Wildebeest's special dinner matching their beers with Chef Wesley Young's food and so a second dinner has just gone on sale. Bag tickets to this five course dinner with craft beer pairings (tax and gratuity extra) for $69 per person. Reserve your ticket here and see the full menu on Facebook. [Eaterwire]

YALETOWN — Celebrate the first anniversary of La Pentola's La Famiglia Supper series on March 30 for a 10 course nose to tail heritage pig dinner featuring Tamworth and Berkshire pigs from Thompson Heritage Ranch. Tickets are $55. [Eaterwire]