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60 Second Tasting Menu: Secret Location

Here's a minute-long video of the tasting menu at Secret Location. The Gastown neighborhood restaurant loved Eater's 60 Second Tasting Menu series - which takes a fast-paced visual tour of stunning, elaborate, and technically advanced menus - so much that they made their own. So, in celebration of summer, enjoy chef Jefferson Alvarez's 10 course tasting menu which takes in sustainable caviar, hot gels, rabbit berries, puffed foie and an ostrich carpaccio. Settle back and see below for the full menu description.

Secret Location Tasting 10 Course Tasting Menu $150 with wine/cocktails pairings.
Rabbit berries (snack)
Scallop chips (snack)
Northern Divine caviar & asparagus
Salmon ceviche, apple, cucumber
Puffed foie , wild berry mostarda
Ostrich carpaccio, truffle, horse radish cream
Tomato Hot gel, chorizo, tomato paper
Halibut, romesco, cassava squid ink, fennel ramp purée
Wild berry Soda (palate cleanser)
Very berry dessert. Home made yogurt, fresh berries, berry tea crystal
Plum garden dessert. Aerated plum covered with chocolate ice cream, fossilize plum, plum wine sabayon
· Secret Location [Official Site]
· All Secret Location Coverage [EVAN]

Secret Location

1 Water Street, Vancouver, BC V6B 2H9 604-685-0090