clock menu more-arrow no yes mobile

Filed under:

Week In Reviews

Boulevard.jpgBoulevard was the summer's most anticipated restaurant, and but even with all of the hype it blew Erin Ireland away on a recent visit. She notes the the plates are gorgeous, but that the portions are "hearty" and not too small, and adds that they will be serving breakfast daily as well. [To Die For] [Photo via Robyn Hanson]